We cook to use a lot of kitchenware, but the most will not be ignored is the cutting board. Then choose what kind of cutting board will also let many consumers trouble, today we bring you the collation of a few big chopping board well-known good brand!
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KAI
Founded in 1908, KAI is the largest knife manufacturer in Japan and the most well-known kitchen knife brand with a history of 100 years of knife making. The cutting board, which is inseparable from the kitchen knife, is also the representative product of KAI, and is the quality choice in the hearts of domestic kitchen knife players.
Japanese wooden cutting boards are generally made of hinoki, a kind of wood with aromatic flavor. The hardness of hinoki cutting boards is lower than that of wooden cutting boards in China, Europe and America, and when used with Japanese high hardness kitchen knives, it can play the role of protecting the knife blade and not easily destroy the sharpness of the blade.
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EPICUREAN
Epicurean was founded in 2003, and its early focus was on customizing and building skateboard parks, with more than 450 built over the course of a decade.Epicurean’s wood composite material used to make skateboard ramps is dense, non-porous and durable, and also suitable for making kitchen cutting boards, so it crossed the border to introduce wood fiber synthetic cutting boards, becoming a black technology product in wood cutting boards.Epicurean cutting boards Pine wood, which is actually not dense enough to make a solid wood cutting board, is prone to splintering and cracking, but after crushing and high-temperature lamination, high-density cutting board material can be obtained.
Although this high-density wood fiber synthetic cutting board is also made of wood, but the product performance is different from the solid wood cutting board, the advantage is similar to the synthetic material cutting board, the biggest advantage is not easy to absorb water and easy to clean, can reduce the growth of bacteria and prevent mold.
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SAGE
Sage is an American wood fiber cutting board brand that follows Epicurean in the industry and is no less well known in the Chinese market than Epicurean. Sage cutting boards are manufactured by Read Products, a company founded in 1962 that introduced a patented technology for making wood fiber boards, READ Woodfiber, in 1998. Laminate, a process used in the manufacture of Sage cutting boards.
Sage cutting boards are made by crushing pine wood into wood fiber, impregnating it with resin, and then compressing it through heat. The material is compacted under high pressure and has small gaps, making it less likely to penetrate juices. Compared to Epicurean cutting boards, Sage also adds a non-slip mat and juice groove for better slip resistance, but the cutting feel and surface flexibility are not as good as Epicurean cutting boards.
Go search for it if you think it’s still good! Don’t let the choice of cutting boards diminish your love of making great food!
